Family tradition sliced serrano duroc extra chorizo Artysán

2.53 € 100 gr 25.3 €/gr
Min. order of 12 units
2.53 € (VAT included)
This sliced serrano sausage from Artysán has a large percentage of high quality protein and its ingredients provide a 45% oleic acid content - we cannot synthesize oleic acid within our bodies, yet it is essential to our health. The chorizo has a fine aroma, a bright color and a mild flavor with a touch of paprika. Perfect for cooking, or for pairing with a glass of cider for a great balance of flavors! In Spanish this product is called, chorizo serrano extra tradición familiar duroc Artysán loncheado.
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The Miguel Alejandro group combines dedication, experience technology and security to obtain high-quality natural products every time, following the traditional methods of creating and treating their products. Miguel Alejandro rands include select Artysan smoked sausages and cured meats, as well as the prestigious Duroc pork. Its facilities have enabled it to open new markets, and the meat export market is the company’s most ambitious undertaking to date.
Presentation : Sliced
Category : Chorizo
Breed : Serrano
Food / Category : Grain-fed
Curation time : 10 months
Format : This chorizo is delivered vacuum packed for freshness, on a plastic tray inside a cardboard outer container.
Storage : This chorizo should be stored in the refrigerator. Once opened, it should be stored in a rigid plastic container in the refrigerator, at a temperature of 0°C - 5°C.
Consumption : This product should be consumed within a year of purchase. After opening, we recommend that it be eaten within a month in order to capture the flavor at its best.
Cutting guide:

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