Cured meats › Chorizo › Sliced › Arturo Sánchez › Hand-cut acorn-fed grand reserve iberico chorizo Arturo Sanchez

Hand-cut acorn-fed grand reserve iberico chorizo Arturo Sanchez

80 gr 79.2 €/gr
6.34 € (VAT included)
This acorn fed iberico chorizo is a product of unique and unmatched juiciness and flavour, the result of traditional methods and high craftsmanship. Made with selected acorn-fed pork, stuffed into natural casings and seasoned with traditional spices, the chorizo is then hand-tied and cured in oakwood bells for more than five months. In Spanish, this is called, 'Chorizo ibérico de bellota gran reserva Arturo Sánchez cortado a mano.'
 
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ARTURO SÁNCHEZ

Hablar de Arturo Sánchez es hablar de la joya de la gastronomía. Productos procedentes de cerdos ibéricos criados en libertad. Si a ello le sumamos una fabricación artesanal, donde cada pieza es cuidada al máximo detalle, con una curación completamente natural, sin prisas, estamos hablando de unos productos únicos, inigualables.
ARTURO SÁNCHEZ
Presentation : Sliced
Category : Chorizo
Breed : Iberian
Origin : Castilla y León
Curation time : 6 months
Format : This acorn-fed iberico chorizo comes vacuum-packed in easy-open packaging, with separators between the slices for convenience.
ARTURO SÁNCHEZ
Storage : This acorn-fed iberico chorizo should be stored in your refrigerator at between 0°C and 6°C.
Consumption : Consume within one year of purchase. For best results, remove from the refrigerator an hour before serving at room temperature.
Cutting guide:

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